Category Archives: Blog

Vegan Whisky Fudge Cake

Vegan Chocolate Whisky Fudge Cake

We’ve come to the last post for 2014. It’s a fairly nostalgic moment. All the usual comments on how quickly this year has gone by, and all that. It’s par for the course, that the end of the year signals the start of binge feasting, drinking and partying with reminiscing of the year gone by. …

Continue Reading →

Vegan Yule Log Cake Recipe

X’mas Vegan Yule Log Cake Recipe

Seasons Greetings! Here is an all time Christmas time favourite of kids and adults alike – A Yule Log Cake. This cake can be a wee bit tricky but with a little care (and a prayer!) you will have a visually appealing and meltingly chocolatey log cake with the added bonus of it being vegan.…

Continue Reading →

Vegan Christmas Cake Recipe

Vegan Christmas Fruit Cake Recipe

We have quite a few dietary restrictions to take note of when we plan festive menus. There is the egg allergy, dairy allergy and the pescatarian (that’s the pesky fish and seafood only requirement!). But for now, we are going to stick with the cakes and desserts.   This is a post on a very…

Continue Reading →

Vegan Coconut Ice Cream Recipe

Vegan Coconut Ice Cream Recipe

With the rise in allergies and health concerns we seek more and more ways to eat healthy and enjoy what we eat….a bit like wanting to have our cake and eat it too! In this case, it’s ice cream.    In particular, its coconut ice cream, which as an added plus, is vegan.    Coconuts…

Continue Reading →

Coconut in Cooking

Coconut in Cooking

You can read all about the benefits of coconut oil and the use of coconut in cooking, on the world wide web. We ourselves have written about these benefits fairly extensively in our free ebook Healthy Tips & Bites, so download the book and you can read up on that. Lots of recipes and videos…

Continue Reading →

Vegan Fish Stew

Brazilian-style Vegan Fish Stew

We have discovered this rather neat trick of adding shredded nori (Japanese seaweed that is used to wrap sushi) to dishes which usually have fish or other seafood in them. The nori gives a fishy taste to the dish, giving the illusion of there actually being fish or seafood in it. A great foodie sleight…

Continue Reading →

Vegan Tuna Salad

Vegan Tuna Salad

You may have come across vegan tuna salad recipes using garbanzo beans. I have, and have made my own vegan tuna salad in that way, using garbnzos or chick peas, as we call it. Actually, it was while making a garbanzo-based tuna salad, that I thought of using tofu as the base of a vegan…

Continue Reading →

Vegan Sweet and Sour Fish

Vegan Sweet and Sour Fish

In the past few posts we have been giving recipes using the vegan fish we made (link). Today’s recipe is no different but it’s the vegan version of an all time favourite, Sweet and Sour Fish.    Our Vegan Sweet and Sour Fish is really very simple but full of flavour. As we use our…

Continue Reading →

vegetarian paella recipe

Vegetarian Paella Recipe

Almost every nation has a favourite rice dish which is raised to the levels of national recognition. The Venetians have various risotto dishes; the Chinese have the ever-popular fried rice; the Indians have too many dishes rice-based dishes to ennumerate, but if pushed to name one, it would be pulao or biryani, which is very similar to…

Continue Reading →

Vegan Fish Curry

More Fish Tales with Vegan Fish Curry

Making our own tofu-based vegan fish was pretty satisfying. It makes you feel really great when you know exactly what goes into your food, right? Almost a Mother Earth-like state of mind….okay, I know that’s a bit of of an over-statement but it is nice when we know there isn’t any fake stuff or ingredients…

Continue Reading →

Page 1 of 6